MODERN FRENCH BISTRO
WINEBEAST SIGNATURE DISHES21-DAY DRY AGED BEEF TARTARE, Served With Toasted Bread HK$218
_______ PITHIVIER OF PIGEON AND FOIE GRAS, Fennel Marmalade, Veal Jus (30min cooking time) HK$428 _______ 36-HOUR SLOW-COOKED BEEF CHEEK WITH RACLETTE, Gherkin, Sautéed Potato, Gravy HK$328 _______ MADELEINE, Morello Cherry Sorbet HK$98 View More |
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WE ORGANISE WINE DINNERS
At Le Bistro Winebeast, we thrive to make the art of wine loving an accessible pleasure to suit everyone's palate and more importantly everyone's budget. As such, we offer regular wine dinners with some of the most prestigious Domaines and Châteaux from France and around the world.
Our wine dinners generally include a welcome drink and a 4-course sit-down dinner hosted by the owner or ambassador of the wine presented that evening. The menu is carefully designed to best compliment or contrast each featured wine. |