FRENCH MODERN CUISINE
WINEBEAST SIGNATURE DISHESSEARED RED TUNA AND PAN-FRIED FOIE GRAS, reduced raspberry vinegar jus HK$288
_______ PITHIVIERS OF QUAIL AND FOIE GRAS, French puff pastry HK$368 _______ ROSSINI BEEF FILLET, pan-fried foie gras, beef and truffle jus HK$368 _______ 160G BEEF TARTARE, potatoes HK$188 View More |
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All Items Are Subject To 10% Service Charge
Joseph Drouhin Wine Dinner - Tue 12 Nov @7pm
On Tuesday 12 November at 7pm, Le Bistro Winebeast has the immense pleasure to host Joseph Drouhin, the world famous Burgundy domain. Guest speaker, Grégoire Bourrut-Lacouture, Brand Ambassador, will present some of their wines over a 4-course dinner @HK$698 (+10% service charge) per person.
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STARTER
2017, Chablis, Réserve de Vaudon, Joseph Drouhin-Vaudon
Marinated Salmon, herring caviar, celery, passion fruit and wasabi vinaigrette, dill
FIRST MAIN
2018, Chablis 1er Cru Les Vaillons, Joseph Drouhin-Vaudon
Griddle-grilled Cod Fillet, spinach purée, Parmesan cheese emulsion, nuts, sea bean, caper vinaigrette, red onion
SECOND MAIN
2011, Corton Grand Cru, Hospices de Beaune, Cuvée Docteur Peste, Joseph Drouhin
Ibérico Pork Fillet, chorizo, tapenade, black olive, artichoke and wasabi purée
CHEESE
2015, Côtes-de-Beaune, Joseph Drouhin
Cheese Platter from Frères Marchand, Cannelés
2017, Chablis, Réserve de Vaudon, Joseph Drouhin-Vaudon
Marinated Salmon, herring caviar, celery, passion fruit and wasabi vinaigrette, dill
FIRST MAIN
2018, Chablis 1er Cru Les Vaillons, Joseph Drouhin-Vaudon
Griddle-grilled Cod Fillet, spinach purée, Parmesan cheese emulsion, nuts, sea bean, caper vinaigrette, red onion
SECOND MAIN
2011, Corton Grand Cru, Hospices de Beaune, Cuvée Docteur Peste, Joseph Drouhin
Ibérico Pork Fillet, chorizo, tapenade, black olive, artichoke and wasabi purée
CHEESE
2015, Côtes-de-Beaune, Joseph Drouhin
Cheese Platter from Frères Marchand, Cannelés
WE ORGANISE WINE DINNERSAt Le Bistro Winebeast, we thrive to make the art of wine loving an accessible pleasure to suit everyone's palate and more importantly everyone's budget. As such, we offer regular wine dinners with some of the most prestigious Domaines and Châteaux from France and around the world.
Our wine dinners generally include a welcome drink and a 4-course sit-down dinner hosted by the owner or ambassador of the wine presented that evening. The menu is carefully designed by chef Johan Ducroquet to best compliment or contrast each featured wine. |
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